Tuesday, September 23, 2008
Goya's ad campaign ages ago was "Goya, oh boya!" And what can i say, it stuck, every time i think Goya, i think 'OH BOYA!' <--- v. enthusiastically, natch!
So when i went looking for a good authentic ropa veija recipe, i hit up Goya's website and clicked on 'Celebrate Hispanic Heritage with Recipes Full of Flavor' and viola, found exactly what i was looking for:
Ropa vieja is a Cuban shredded meat stew, and after reading the recipe, i figured this recipe would work in the crock pot. So i threw in everything in my crock pot and let it cook all day long. In the evening, i just took out the meat, shredded it, stirred it back in the pot, let it sit for about 20 minutes, then served it up with maduros and white rice.
Mmmm mmm, ropa vieja is one of my fave things to order at Cuban restaurants, and i never thought i'd actually be able to make it at home with ease. But with this recipe, it was easy peasy.
Delish and easy, you know i have to go there... OH BOYA! :)
Posted by Melissa at 11:29 AM
Friday, September 19, 2008
This salt grinder is the biggest piece of shit!
I was cooking Broccoli with Lemon-Garlic Crumbs for dinner, i steamed the broccoli, toasted the panko, zested the lemon, tossed it all together and grabbed the salt. Instead of giving me the usual 1/4 twist, before i need to shake and readjust, the whole damned top popped off and dumped a ton of sea salt into the broccoli mixture.
Boy was i pissed. I kinda salvaged it, no not really. I had to rinse it and pluck the waterlogged broccoli out of the panko and... crap, i can't even write 'enjoyed it' here, cause all i wanted to do was finish dinner, take a picture of the disaster and post how pissed i am with this crappy product.
But of course, after dinner i snapped the photo, sat down, got about two lines in, and got pulled away by reality tv. Funny how things work out, my bff Jill came over the next day and sat at my laptop and said, "Omg is this your blog post, cause i have the same salt grinder and i hate it!" Psht, join the club!
Or better yet, heed my advice and stay far far away from this terrible salt grinder. ;)
Posted by Melissa at 3:55 PM
Thursday, September 11, 2008
This recipe for Greek-style turkey burgers is fabulous! Super quick and easy to throw together, and bursting with flavor. The only change i made was i used Kalamata olives instead of green salad olives.
While my hubby was grillin' them up, i just tossed some lettuce in a light vinaigrette and stuffed it into a warmed up pita. As soon as the burgers came off the grill, we just slid it into the pita pockets and enjoyed it IMMENSELY! :)
Quick, easy and flavorful, the perfect combo for a weeknight dinner. ;)
Posted by Melissa at 10:51 AM
Saturday, September 6, 2008
Sweet Potato Fries with a funky combo of spices (garlic and cinnamon) actually works! Dipped in ranch dressing, as suggesed, i know it sounds terrible, but it's pretty good.
But you've gotta gobble them up while they are piping hot, cause these fries are baked, not fried, so they go from fab to drab and soggy in a short time. But when fries are good, they don't really last too long anyways. ;)
Posted by Melissa at 1:45 PM
Sometimes i get a craving for foods that i'm not normally crazy about, like tuna salad. I woke up this morning...er afternoon, STARVING and frantically searching my fridge for some tuna. Threw some things together and actually surprised myself. This isn't your mama's tuna salad!
Meli's OMG this is actually really YUM Tuna Salad:
1 can of tuna in water, drained well
3 TBS light mayo
3 TBS light cream cheese
1/4 C chopped pecans
Squeeze of lime
1/2 tsp ground mustard
1/4 tsp celery salt
fresh cracked pepper
Dump all ingredients into a bowl, stir until combined. Take the bowl and a bag of Cuban crackers and go to town. Enjoy!
Posted by Melissa at 12:53 PM
Wednesday, September 3, 2008
AOL Food has a really interesting gallery up, Foods Invented by Accident. Some accidents were surprising!
Then gallery immediately following it, America's Most Hated Foods, is slightly eye-rolling inducing (well #20-15), BUT some of the commentary brings the lol's- especially for the foods I'm not fond of (and my list is short).
And YES, the food that resembles phlegm and the food that tastes like farts made the list. As did fungus and salmonella pudding! LMAO.
Posted by Melissa at 5:55 PM